My friend was cooking a meal for her family and before putting the meat in the tray, she cut the ends off. When her young daughter saw her do this, she asked why. My friend replied “it’s what I’ve always done; it’s how my mother did it”. The daughter was curious, so next time they
I was doing really well with blogs last year but-one… and miserably failed in 2016. I’m sure all y’all are gutted. Well – they are back so buckle-up. We’ve had some changes over 2016 – people have come in to our little #H2OFamily and some have left. Oli moved to the Cayman Islands earlier in
Whoosh… a year has gone by. Remember what I’m talking about? That’s right, pat on the back for you. It has been one year since Team #WorldRecord350 helped Ahmed Gabr to break the world record for the deepest diver at 332.35m. Here’s a blog by Oli about the day itself: The 18th September 2014 was
Here’s Jenny’s blog on why she started technical diving and what made her continue: When I first learned technical diving I was an open water scuba instructor. Technical diving is basically defined as anything that involves decompression stops and my boyfriend at the time had completed his ‘tec‘ training and loved every minute of it.
(.. aka Ras Abu Gallum trips) you’re taken back decades in time. Ras Abu Gallum is north of Dahab’s famous Blue Hole diving site and is a gem of a place to visit. I almost don’t want to tell you about this, there are only a handful of Dahab’s divers that go on this trip
is a delightful decision for your next diving dream – and we’re not the only ones who think so! A popular blogger for Scuba Diver Life, Trevor Sanford wrote the following: Dahab is one of my favorite dive destinations, and for good reason. This small resort town on the Sinai Peninsula is named for the
BY THE WAY
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